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— Eat —

Note: Representative menu. Items are subject to change. 

LUNCH

—  SOUP & SaLAD  —

Soup of the Day

Balsamic Verdure Salad
Spinach, Apples, Bacon, Feta, Caramelized Onions, Balsamic Vinaigrette, Crispy Shallots

Grilled Caesar
Grilled Romaine Heart, Scallions, Crispy Bacon, Parmesan Crisps, House Made Caesar Vinaigrette Dressing, Parmesan

Goat & Greens
Mixed Greens, Maple Walnuts, Caramelized Red Onions, Red Wine Cherries, Roasted Beets, Goat Cheese & Cranberry Peach White Balsamic

ON ALL SALADS ADD+  Grilled Chicken / Tuscan Shrimp / Blackened Salmon

—  SMALL PLATES  —

Oysters on the Half Shell
Champagne Mignonette, Cocktail Sauce, Lemon
Small plate (2) • Tower (12) 

Spicy Calamari
Crispy Calamari, Spicy Parmarosa, 24 Month Aged Parmesan

Crispy Broccolini
Truffle Goat Cheese, Toasted Maple Walnuts, White Balsamic Reduction

 

 

—  HANDHELDS  —

Italian Dip
Braised Italian Beef, Fontina Cheese, Pepperoncinis, Caramelized Onion Au Jus, Garlic Hoagie

Blackened Shrimp B.L.T
Blackened Shrimp, Crispy Bacon, Heirloom Tomatoes, Baby Gem Lettuce and Roasted Garlic Aioli

Rock Shrimp Tacos
Rock Shrimp Posole, Chipotle Crema, Queso Fresco, Southwestern Slaw, Mango Habanero Pico

Steak Tacos
Grilled Ribeye, Chimichurri Crema, Queso Fresco, Salsa, Cilantro Slaw

The Smoked Turkey
Thinly Sliced Turkey, Bacon, Fontina Cheese, Heirloom Tomatoes, Chipotle Aioli, Arugul, Garlic Hoagie

Farm Hand Burger
7oz Steak Burger, Cheddar Cheese, Thick Cut Bacon, Caramelized Ale Onions, Roasted Jalapeño Aioli, Pickles, Grainy Mustard, Hawaiian Bun

—  ENTREES —

Chicken Pomodoro Penne
Tuscan Style Chicken, Spicy Garlic Tomato Basil Sugo,  Mozzarella & Ricotta Cheese

Salmon
8oz Atlantic Salmon, Roasted Ratatouille Pomadoro, Truffle Butter

Jerk Chicken
Marinated Jerk Grilled Chicken, Roasted Pepper Coconut Cream Sauce, Fresh Salsa, Black Beans and Rice

Shrimp & Grits
Blackened Shrimp, Parmesan Truffle Polenta, Creamy Chive Gremolata

Steak & Frites
14oz Aged Beef Tenderloin, Truffle Fries, Beef Bordelaise, Creamy Horseradish, Cherry Balsamic

 

—  SIDES  —

Fries  
Add+ Queso Cheese

Cottage Cheese

 

DINNER

—  Antipasto  —

Robert’s Olive Oil Tasting
Tuscan Herb, Rosemary, Garlic, Traditional Balsamic, served with Rustic Bread and Parmesan 

Grilled Caesar Salad
Grilled Romaine Heart, Scallions, Crispy Bacon, Parmesan Crisps, House Made Caesar Vinaigrette Dressing, Parmesan

Caprese Salad
Heirloom Tomatoes, Fresh Mozzarella, Basil, Cherry Balsamic, Walnuts

Charcuterie
Soppresatta, Wild Boar Salami, Lonzino, Truffle Goat Cheese, Brie, Smokey Bleu Cheese, Whole Grain Mustard, Tapenade, Fig Jam

 

—  Raw Bar —

Tuna Tartare
Yellowfin Tuna, Sesame Vinaigrette, Cucumber, Spicy Aioli, Avocado, Wonton Chips

Halibut Crudo
Halibut, Jalapeños, Radish, Honey Lime, Fried Cilantro, Green Chili Olive Oil 

Oysters on the Half Shell
Champagne Mignonette, Horseradish, Cocktail Sauce, Lemon 

Oyster Tower
One Dozen Oysters on the Half Shell, Champagne Mignonette, Horseradish, Cocktail Sauce, Lemon 

—  IL PRIMO  —

Grilled Oysters
Spinach & Three Cheese Blend Stuffed Oysters, Herbed Bread Crumbs

Grilled Oyster Tower
One Dozen Spinach & Three Cheese Blend Stuffed Oysters, Herbed Bread Crumbs

Olive Tapenade
Marinated Mixed Olives, Burrata, Crostini

Crispy Broccolini
Broccolini, Truffle Goat Cheese, Toasted Maple Walnuts, White Balsamic Reduction

Grilled Artichoke
Butter Poached Artichoke, Tarragon Aioli

 

Shrimp & Crab Cakes
Supreme Lump Crab, Shrimp, Garlic Peppadew Aioli, Mango Habanero Salsa, Herb Panko 

Spicy Calamari
Crispy Calamari, Spicy Parmarosa

Filet Skewers
Aged Beef Tenderloin, Cremini Mushrooms, Pearl Onions, Beef Bordelaise, Bleu Cheese Sugo, Chimichurri

Lamb Lollipops
New Zealand Lamb, Mint and Basil Gremolata, Bordelaise, Creamy Polenta, Cherry Balsamic Reduction 


  

 

—  IL SECONDO —

5 Cheese Tortellini Pomodoro
Ricotta, Parmesan, Mascarpone, Mozzarella and Romano Tortellini, Spicy Pomodoro, Basil, Ricotta Cheese

Ox Tail Pappardelle   
Ox Tail, Roasted Tomato Sugo, Parmigiano-Reggiano

Shrimp & Sausage Gnocchi   
Rock Shrimp, Grape Tomatoes, Spicy Italian Sausage, Sun-dried Tomato Cream Sugo

Seafood Spaghetti  
King Crab, PEI Scallops, Tomato & Crab Velouté, Squid Ink Spaghetti, Fresno Chiles  

Halibut   
7oz Alaskan Halibut, Tarragon and Garlic Cream Sugo with Lamp Crab, Asparagus, Tomato Coulis

Scallops
PEI Diver Scallops, Gremolata, Creamy Sweet Corn and Leek Puree, Bacon Aioli, Fried Capers

Salmon
8oz Atlantic Salmon, Truffle Butter, Roasted Ratatouille Pomodoro

Filet   
8oz Aged Choice Filet Chef’s Way, Cremini Mushrooms, Creamy Horseradish, Beef Bordelaise, Garlic Mashed Potatoes, Boursin Cheese, Cherry Balsamic Reduction

Ribeye
16oz Ribeye, Crispy Fingerling Potatoes, Beef Bordelaise, Cherry Balsamic Reduction


—  Dessert  —

 

FOR EATING

Strawberry Panna Cotta
Strawberry Vanilla Panna Cotta, Ginger Beer Caviar, Lemon Foam, Carbonated Sugar

Semifreddo
Nutella, Frozen Custard, Whipped Cream, Strawberries

Bomboloni
Italian Ricotta Doughnuts, Cinnamon Sugar, Chocolate Caramel

Blooming Tiramisu
Tiramisu Gelato, Dark Chocolate Sphere, Lady Finger Crumbles, White Chocolate Snow, Cocoa Dust, Salted Caramel Sauce, Carbonated Sugar

 

FOR DRINKING
Café Amoré
St. George Coffee Liqueur, Godiva Chocolate Liqueur, Cream, Chocolate Rim

Caramello Cremoso
Till Craft Vodka, Baileys, Butterscotch Liqueur

Bailey’s Irish Coffee
Bailey’s Irish Cream, Fresh Brewed Coffee, Whip Cream, Chocolate Shavings

Buona Fortuna Sambuca
Sambuca with 3 Coffee Beans for Health Happiness and Prosperity